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CNY Standard Buffet Menu |
Special Offer Buffet | Standard Buffet | Mini Buffet | Tea Reception |
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10% discount for order on the 12th, 22nd - 28th Feb.
(For example: Package A $11.80 less 10% is $10.62) |
Peak Day 10% Surcharge for order on the 20th Feb 2010
(For example: Package A $11.80 add 10% is $12.98) |
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Package E
$10.50 per pax for 7 items!
Free delivery* if order 60pax & above.
Package F
$9.50 per pax for 8 items!
Free delivery* if order 70pax & above. |
| Delivery
Surcharges |
* Surcharge of
$8-$12 is applicable if location is at Tuas, Sentosa,
Jurong Island and CBD area. However this will be waived if
order is $360 and above. |
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| Package |
Price / Pax |
Min pax |
Total Items |
Delivery Charge |
Drink / pax (Optional) |
Conditions |
| E |
$10.50 |
30 |
7 |
$38.00*
if order:
40pax - $28.00
50pax - $18.00
60pax & above - Free
|
$0.70
(Orange / Lime / Punch / Rose) |
Any 7 items from Category 1 - 6 |
| $11.50 |
8 |
Any 8 items from Category 1 - 6 |
| F |
$9.50 |
40 |
8 |
$38.00*
if order:
50pax - $28.00
60pax - $18.00
70pax & above - Free
|
$0.70
(Orange / Lime / Punch / Rose) |
Any 4 items from Category 1 - 6
Any 4 items from Category 7 - 10 |
| $10.50 |
9 |
Any 5 items from Category 1 - 6
Any 4 items from Category 7 - 10 |
|
| Category 1 |
Category 2 |
Category 3 |
- Curry Chicken
- Rendang Chicken/Beef
- Rendang Mutton (add $0.30 per head)
- Teochew Satay Chicken
- Teriyaki Chicken (Healthy skinless, boneless, less fat and non
fried)
- Thai Pandan Chicken
- Thai Boneless Chicken
- Chicken Wing
- Longan Chicken
- Chicken Chop with Mayonnaise
|
- Sweet & sour Fish
- Fish Fritter with Tartar Sauce
- Lemon Fish Fillet
- Nonya Fish
- Sambal Fish
- Healthy Steamed Fish Fillet with Nonya Ingredients (Fish non
fried with 50% coconut milk and 50% carnation milk)
- Assam Fish
|
- Mixed vegetables ( 8 types of variety)
- Braised Long Cabbage with Mushroom
- Stir Fried Peking Cabbage with Red Carrot & Vegetarian
Abalone.
- Cauli-Brocolli Mushroom
- Lontong Vegetable Tuakuah (Sayor Lodeh)
- Vegetarian BBQ Sausage
- Vegetarian Beijing Duck
- Vegetarian Prawn
|
| Category 4 (max 2 types only) |
Category 5 |
Category 6 |
- Yong Chow Fried Rice
- Fried Bee Hoon
- Fried Hongkong Noodle ( Dried)
- Special Mee Goreng
- Fried Udon Mee
- Thai Kway Teow
- Mushroom & Tomato Sauce Spaghetti
- Yifu Mee
- Brani Rice with pineapples
- Pandan Rice with Sambal
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- Teochew Hokkien Duck (add $0.30 per head)
- Sambal Sotong (add $0.30 per head)
- Sambal Prawn
- Fu Yong Hai
- Prawn Tomato Ketchup
- Butter Prawn
- Hainan Satay Prawn
- Hong Siew Egg Tauhu
|
- Breaded Scallop with Tartar Sauce
- Yew Char Kuey Sotong with Mayonaise
- Crab Claw
- Indonesian Deep Fried Sotong with Plum Sauce
- Deep Fried Sotong Ngor Hiang
- Sago with HoneyDew
- BoBo ChaCha
- ChengTng
- Thai Water Chestnut Kueh
|
| Category 7 |
Category 8 |
Category 9 |
- Mini Lotus Paste Pau
- Mini Chicken Char Siew Pau
- Crystal Pau
- Fried Carrot Kueh
- Fried Yam Kueh
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- Ma Por Tauhu
- Thai-Vietnam Deep Fried Tauhu
- Thai Otah Fish Cake
- FishBall
- SotongBall
- Samosa (Yam)
- SpringRoll
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- Gula Melaka Jelly
- Fruit Cocktail Cut Agar
- Variety of Cakes
- Chocolate Éclair
- Bobo Kachang
- Cold-cooling Chin Chow Grass Jelly with Big Sago Grains
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| Category 10 |
- Hot Red Bean Soup with Lotus Seed
- Hot Green Bean Soup with Sago grains
- Sea Coconut
- Watermelon or Honeydew or Papaya
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- We provide warmer, warmer trays, table with skirting, disposable
plates, forks, spoons, serviettes, etc.
- 2-tier/3-tier cakes, wedding arch, flowers, crockery, glassware,
uniformed waiters and waitresses are also available. (Subject to
availability)
- Free buffet tables with skirtings for the food layout.
- Stool each is $0.50 (limited no.)
- Extra table each is $6.00 and extra stool each is $0.90.
- Try our home- home made hot and spicy dishes including our satay,
which are free from MSG, preservatives and tenderizer.
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